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Chapeau à la Vie – Spumante Rosato Extra Dry

10,00

Lengthy second fermentations in a pressurized vat and plenty of patience are two of the secrets that help produce the delicate, finely persistent perlage of this range of high-class sparklers.


GRAPE VARIETIES

Montepulciano 100%

AROMA

Cherry and raspberries

SERVING SUGGESTIONS

Excellent as an aperitif, it goes well with soups

The minimum order is equal to € 49.00

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SKU: a70354d1ce18 Category:

Description

The vinification

Manual harvest with cluster selection. Soft pressing, maceration and selection of different must fractions. Static clarification, décuvage. Temperature-controlled fermentation in steel. Second fermentation in autoclave. Aged on the lees for 4-5 months. Bottling in March.

Serving combinations

Excellent as an aperitif, it goes well with soups, omelettes and white meats.

The wine

Fine, persistent beading, intense pink hue. Fragrant and complex aroma, with delicate hints of cherry and raspberry. Persistent flavour, well-behaved and velvety, with good balance.

Additional information

Zona di produzione

Campomarino (CB)

Estensione

2 ha

Uvaggio

Montepulciano 100%

Tipo di suolo

Medium texture

Altitudine

80 m above sea level

Anno d’impianto

2003

Periodo vendemmiale

First decade of September

Densità ceppi/ha

4.200

Sistema allevamento

Spurred cordon

Resa/ceppo

2,5 Kg

Prima vendemmia

2006

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